Plenty is forming a joint venture with Mawarid, a subsidiary of Alpha Dhabi Holding, in a US$680 million deal to develop a network of indoor farms across Gulf Cooperation Council member countries over the next five years.
PepsiCo Europe has announced a long-term collaboration with crop nutrition company Yara aimed at providing farmers in Europe with crop nutrition programmes to help decarbonise the food value chain.
Co-op has unveiled plans to support its British farmers to adopt sustainable farming practices to boost sustainability and address future environmental issues.
As regen ag continues to gain momentum as a leading model for sustainable agriculture, a European study shows that consumers are curious to learn more. But the survey also serves to illustrate that the food system cannot be easily fixed. It faces complex...
Yes, its broad principles offer a promising path towards sustainable nutrition and food security for the future. But without a standard definition regen ag risks becoming a soon-disregarded fad, it has been warned.
Energy crops can be used for heat, electricity and even biofuels like bioethanol. They will become more important as the world transitions away from fossil fuels, say researchers from the University of Surrey in the UK.
A new report highlights the transformative potential of digital technologies to create a more sustainable, transparent, and resilient global agricultural trade system. But more guidelines, upskilling initiatives and standardisation of data are needed...
By Nader I. Diab, head of programmes at Community Jameel
We can now detect extreme weather events far earlier than before, allowing us to more effectively combat food shortages. We have the tech – now we need the funding.
The global ag-food system has the potential to significantly reduce greenhouse gas (GHG) emissions, with middle-income countries (MICs) in particular needing to reverse their collective role as the world’s largest emitters of GHGs related to ag-food.
Despite being backed by a world-renowned science base, the UK's agri-tech industry grapples with significant challenges in translating its research into practical applications for end-users.
Innovation in biologicals is booming, but solutions, including in the supply chain, are also needed so that they can better fit into existing agriculture systems.
Agtech solutions must address financing for smallholder farmers, together with scope 3 emissions, and inequity across multiple sectors of the industry in order to meet sustainability goals. This was the consensus among panellists at a recent webinar co-hosted...
The opening session of the Blue Food Innovation event in London last week centered around the need for sustainable aquaculture innovation to address climate change, responsible feed sourcing and measuring, the social licence to operate, and consumer awareness....
Egg industry leaders in China have highlighted a need to develop better traceability technology to ensure cage-free eggs reaching consumers are authentic, in order for the sector to reach the next phase of development.
US indoor farmer Square Roots is growing plants in the dark using gene edited (CRISPR) technology. The move could make indoor farming significantly more viable and sustainable, especially in low and middle-income countries, by reducing energy needs and...
Seven disruptive start-ups have been selected to drive agri-food innovation and economic growth in the country, offering innovative solutions to enhance the agrifood value chain, improve commercial exchanges, and introduce high-value crops.
More than 70 environmental, animal welfare, and community groups from 18 countries have criticised the industry trade association Global Seafood Alliance’s latest version of the Best Aquaculture Practices certification.
Waitrose, a premium grocer with over 350 shops in the UK, and part of Britain's largest employee-owned retailer, the John Lewis Partnership, says it is committing to support more than 2,000 of its British farmers to move to regenerative farming practices,...
AgTech innovations spanning carbon reduction, waste valorisation and soil characterisation from across Asia Pacific are among the latest cohort of the PepsiCo APAC Greenhouse Accelerator Program.
PitchBook’s latest Q1 2024 Agtech Report indicates a market undergoing a correction, with the wheat being separated from the chaff. Some sectors are hotter than others, meanwhile.
A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardising the global supply of the world’s most popular treat, scientists warn. They have developed a new strategy of using mathematical...
Farmers don’t need to be told about the risks of climate change or learn any more about how regenerative practices can create more ecologically and economically robust agricultural systems. It simply remains a risk for them to adopt new practices. Thankfully...
Betagro Group is a large, diversified agro-industrial and food company in Thailand with an estimated annual turnover of around US$1 billion. Its corporate venture arm, Betagro Ventures, was established in 2021 to help it stay at the forefront of innovation...
Our round-up of the latest research from institutions and universities across the globe looks at the world’s first unmanned machine designed for autonomous forestry operations, while Korean scientists have successfully developed ‘cultured beef rice’,...
We chat to dsm-firmenich’s Dr. Heinz Flatnitzer to find out more about financed emissions, offering life cycle assessment platform Sustell to lenders, and how dairy farmers can benefit from sustainability-linked finance.
Singapore-based palm oil producer Golden Agri-Resources recently became the newest member of the World Business Council for Sustainable Development. According to the two organisations, the move illustrates action on sustainable agriculture coming to the...
Climate change could create dramatic shifts in where wine is produced: making vineyards unsustainable in some regions, but opening up new opportunities in others. Researchers have mapped how the global distribution of vineyards is likely to change.
Our 360-degree look at the latest developments from across the globe takes in the news that gene-editing start-up BioConsortia has secured US$15 million, while a UK-based spinout is set to accelerate efforts to help palm tree farmers improve yields.
The agribusiness giant is aiming to rapidly expand its renewable energy portfolio to meet its ambition of reducing greenhouse gas emissions from its operations by 10%.
Over the last 18 months there has been a notable shift in investor sentiment within the agtech sector, with the recent economic downturn casting a long shadow over the entrepreneurial landscape. Are we going to hell in a handcart? Is this an opportune...
Agri-tech spend is lagging in the land of the rising sun. But amid the looming threats of depopulation and ageing, the government is looking to new styles of agriculture that can boost productivity, sustainability and strengthen national food security....
After boosting oil and protein content in soybean with no drop in yield, US company ZeaKal has replicated its success with corn. It now wants to redefine the value proposition of crops for growers, industry, and consumers alike, it tells AgTechNavigator.
The unknown illness that struck dairy herds in the Texas panhandle has been identified as highly pathogenic avian influenza (HPAI) as federal agencies work around the clock to contain the spread and minimize the impact to farmers.
Lithuania-based agricultural finance provider HeavyFinance has raised €50 million to support sustainable farming in Europe. CEO and co-founder Laimonas Noreika tells AgTechNavigator why he foresees an increasing role of nature-based solutions like regenerative...
Juice and smoothie giant Innocent Drinks has announced the third year of its Farmers Innovation Fund: this year offering £1m ($1.3m USD) to support regenerative fruit and vegetable farming across its supply chain. But the vision goes beyond 2024: it's...
With over 2,500 delegates and 70+ start-ups attending World Agri-Tech from 40 countries, all eager to expand their network and forge new partnerships, this year’s event is shaping up to be a memorable event.
Proponents argue it can help meet the world's pressing need for critical minerals – especially an agtech industry looking to low carbon and renewable energy sources. Opponents say it is economically and environmentally unviable.
The FMCG giant has launched its first regenerative agriculture project in the UK, working with farms that grow mustard seeds and mint leaves used in condiments brand Colman’s products.
The Agriculture Innovation Hackathon was hosted in Mosul earlier this month, as an agriculture sector beset by desertification turns to the power of technology to overcome the challenges faced by farmers.
Proposals to ban octopus farms in the US state follow similar moves in Washington and Hawaii and come as controversy about plans to build the world’s first octopus farm in the Spanish Canary Islands continues.
Varaha is further investigating the potential of Enhanced Rock Weathering – which boosts soil fertility and sequesters atmospheric carbon in the long term – after raising US$8.7 million.
Current protests from farmers around the world demanding respite from a host of factors from climate change policies, red tape to crop prices arguably highlight the need for more effective financing structures.
Valagro Group's recently published Sustainability Report 2023 highlights some successes and a continued commitment to environmental responsibility, social impact and economic value distribution, but more details and data would be welcome to more...
