Blue food

© Rethink Events Blue Food Innovation

Blue Food Innovation Summit, London

Sustainable aquaculture: Mowi, BioMar and policy shapers on solutions

By Jane Byrne

The opening session of the Blue Food Innovation event in London last week centered around the need for sustainable aquaculture innovation to address climate change, responsible feed sourcing and measuring, the social licence to operate, and consumer awareness....

Image: Getty/Richard Drury

VC investment

Agtech's ‘great reset’ continues, data reveals

By Oliver Morrison

PitchBook’s latest Q1 2024 Agtech Report indicates a market undergoing a correction, with the wheat being separated from the chaff. Some sectors are hotter than others, meanwhile.

Image: Getty/VAWiley

Can the seaweed resurgence survive the bottlenecks?

By Oliver Morrison

The seaweed industry has been on a steady growth trajectory for decades thanks to its promise of efficiently producing nutritious food for a growing population. But bottlenecks require unlocking for the industry to be able to scale sustainably and successfully.

Image: Getty/Oren Ravid

Innovation insider

Israel: Resilient and poised for more innovation

By Oliver Morrison

In 2023, Israel's agriculture and food tech sector showcased resilience amidst global economic and local challenges, reveals the latest annual report from Startup Nation Central.

Increasing demand for food security and sustainable agriculture, as well as the adoption of modern technologies in farming practices, have seen APAC’s agtech sector attract attention from VCs and investors.

AgTech Investor Profile - Funding Analysis

AgTech Investor Profile, Part 1: The Yield Lab APAC on its matrix for success

By CM Tay

Venture capitalist (VC) and investment funds are crucial to helping agtech start-ups scale and fulfil their potential. But what are they looking for and what qualities should fledging firms possess? In the first of our AgTech Investor Portfolio Profiles,...

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