Agrobiomics, a Danish agtech company developing sustainable biological solutions for agriculture, has raised €4 million from NOON Ventures to bring an abiotic stress protectant, called Fortify, to the market – making plants climate resilient.
We caught up with India’s Cropin Technology, which has just partnered with Google's Gemini generative AI chatbot to launch Sage, a real-time intelligence platform for the agricultural sector.
University of Wisconsin–Madison engineers have developed low-cost sensors that allow for real-time, continuous monitoring of nitrate in soil types that are common in Wisconsin. These printed electrochemical sensors could enable farmers to make better...
PepsiCo Europe has announced a long-term collaboration with crop nutrition company Yara aimed at providing farmers in Europe with crop nutrition programmes to help decarbonise the food value chain.
The crop protection giant has revealed a partnership with Ginkgo Bioworks, a US biotechnology company that specialises in using genetic engineering and synthetic biology to create custom microorganisms for a wide range of industries.
The Japanese government has released new data highlighting the safety of genetically modified crops to placate public concerns that accidental spillages were affecting biodiversity.
Co-op has unveiled plans to support its British farmers to adopt sustainable farming practices to boost sustainability and address future environmental issues.
As regen ag continues to gain momentum as a leading model for sustainable agriculture, a European study shows that consumers are curious to learn more. But the survey also serves to illustrate that the food system cannot be easily fixed. It faces complex...
Argentina-based Unibaio is a biotechnology company that develops innovative microparticles to improve the performance and sustainability of agrochemicals. Its key technology involves creating biodegradable nanocapsules made from natural polymers that...
Thanks to its perceived sustainability advantages over animal-based chitin, there’s rising interest in the use of mushroom-derived chitin in agriculture, AgTechNavigator learns.
Zinc can make crop yields more climate-resilient, particularly for legume crops, according to new research. Separately, Israeli BetterSeeds has achieved USDA approval for the world's first gene-edited cowpea.
Yes, its broad principles offer a promising path towards sustainable nutrition and food security for the future. But without a standard definition regen ag risks becoming a soon-disregarded fad, it has been warned.
Energy crops can be used for heat, electricity and even biofuels like bioethanol. They will become more important as the world transitions away from fossil fuels, say researchers from the University of Surrey in the UK.
Biomass made from a species of purple bacteria typically found in marine sediments, seawater pools and mud flats is an ‘excellent nitrogen fertiliser’, according to research published in the journal Sustainable Agriculture.
The global ag-food system has the potential to significantly reduce greenhouse gas (GHG) emissions, with middle-income countries (MICs) in particular needing to reverse their collective role as the world’s largest emitters of GHGs related to ag-food.
Despite being backed by a world-renowned science base, the UK's agri-tech industry grapples with significant challenges in translating its research into practical applications for end-users.
Innovation in biologicals is booming, but solutions, including in the supply chain, are also needed so that they can better fit into existing agriculture systems.
A new tie-up between agritech giant Corteva Agriscience and Dutch accelerator StartLife, which supports start-ups in the food and agriculture sectors, aims to enable solutions through open innovation and speed the path to market breakthrough agrifood...
The study of RNAi in biology has been around for decades, but the use of RNAi for crop protection is relatively new. We caught up with Canada-based Renaissance BioScience Corp, which is developing novel yeast-based RNA interference (RNAi) technology for...
In a groundbreaking move, Syngenta Group has announced that it is expanding access to its genome-editing and breeding technologies to academic researchers globally.
It’s a significant and growing environmental concern. But has the agtech industry been slow to address the issue of microplastics pollution from agrochemicals and agricultural practices?
Researchers have developed a new geochemical ‘fingerprint’ to trace contaminants in fertiliser in the hope of remediating contamination linked to phosphate.
Degradation of the earth’s extensive natural pastures due to overuse, climate change and biodiversity loss poses a severe threat to the world’s food supply, the UN warns in a stark report. But can pastoralism produce enough food to feed the future world...
Seven disruptive start-ups have been selected to drive agri-food innovation and economic growth in the country, offering innovative solutions to enhance the agrifood value chain, improve commercial exchanges, and introduce high-value crops.
Aphea.Bio, a provider of microbial solutions for agriculture, has announced the submission of applications for its first biofungicides to obtain federal approval from the United States Environmental Protection Agency.
Waitrose, a premium grocer with over 350 shops in the UK, and part of Britain's largest employee-owned retailer, the John Lewis Partnership, says it is committing to support more than 2,000 of its British farmers to move to regenerative farming practices,...
AgTech innovations spanning carbon reduction, waste valorisation and soil characterisation from across Asia Pacific are among the latest cohort of the PepsiCo APAC Greenhouse Accelerator Program.
Early-stage ag and food tech investor Big Idea Ventures has launched its fifth portfolio company through its Generation Food Rural Partners (GFRP) fund.
HeavyFinance, the company raising €50 million for a private credit fund to help advance agricultural decarbonisation in Bulgaria, Latvia, Lithuania, Poland and Portugal, has announced it will lead the restoration of 300,000 hectares of Ukrainian farmland...
Biologicals are demonstrating a trend of growth amid rising demand for more sustainable and natural farming practices. SymbioMatch, an early research-based start-up based in Denmark, hopes to fulfil the need for biofertilisers that work consistently across...
Switzerland’s xFarm Technologies hopes to establish itself as a European agtech leader after integrating new technology into its digital platform to provide more solutions to help growers become more efficient and sustainable.
The Israeli company says securing this round of capital in today’s challenging economic climate is further validation of Greeneye’s mission to drive mainstream adoption of precision spraying technology in the US.
PitchBook’s latest Q1 2024 Agtech Report indicates a market undergoing a correction, with the wheat being separated from the chaff. Some sectors are hotter than others, meanwhile.
Despite advances in innovation and technology in UK agriculture, attracting sufficient investment remains a key hindrance in achieving transformative change in the industry.
Three groups are collaborating in South Texas to connect landowners engaged in nature-based carbon capture with a network of carbon credit buyers. The project will boost soil health and grower incomes, they announce.
Farmers don’t need to be told about the risks of climate change or learn any more about how regenerative practices can create more ecologically and economically robust agricultural systems. It simply remains a risk for them to adopt new practices. Thankfully...
Rock removal company TerraClear has announced its existing investors have poured an additional US$15 million into capturing the untapped US$2.7 rock management market. A 5,000-year-old problem finally has a solution, it says.
Our round-up of the latest research from institutions and universities across the globe looks at the world’s first unmanned machine designed for autonomous forestry operations, while Korean scientists have successfully developed ‘cultured beef rice’,...
Biochar made from empty cocoa pods has the potential to improve and retain moisture in soil, according to a cocoa cooperative in in Côte d’Ivoire. It is looking to biochar made from agricultural waste to solve the problem of persistent drought compromising...
McKinsey & Company survey reveals that 90% of US farmers are aware of sustainable practices, but widespread adoption remains low with compensation levels remaining a main concern.
The agtech industry is betting big on generative AI. But high quality, clean, and well organised data is needed to distinguish the hype from true impact, warn experts, who are urging for open data standards to be adopted to spur valuable innovation and...
