Agri-food

Image: Getty/Richard Drury

VC investment

Agtech's ‘great reset’ continues, data reveals

By Oliver Morrison

PitchBook’s latest Q1 2024 Agtech Report indicates a market undergoing a correction, with the wheat being separated from the chaff. Some sectors are hotter than others, meanwhile.

Image: Getty/Suzifoo

World Agri-Tech Innovation Summit Roundup

What can make leafy greens actually taste good? Gene editing can

By Oliver Morrison

US health-focused food and agriculture company Pairwise is using one of the most powerful R&D advances in a generation – CRISPR – to develop compelling products that benefit consumers, growers and agricultural workers alike. As such, it believes it...

Image: Getty/studioCJ

Climate change & wine: A global map of changing wine regions

By Rachel Arthur

Climate change could create dramatic shifts in where wine is produced: making vineyards unsustainable in some regions, but opening up new opportunities in others. Researchers have mapped how the global distribution of vineyards is likely to change.

David Friedberg with Vinod Khosla at the World Agri-Tech Innovation Summit

World Agri-Tech Innovation Summit Roundup

Agtech investment: Time to just forget the glory days of 2021?

By Oliver Morrison

Over the last 18 months there has been a notable shift in investor sentiment within the agtech sector, with the recent economic downturn casting a long shadow over the entrepreneurial landscape. Are we going to hell in a handcart? Is this an opportune...

Image: Getty/Susumu Yoshioka

Innovation insider

Japan wants to promote smart agriculture, fast

By Oliver Morrison

Agri-tech spend is lagging in the land of the rising sun. But amid the looming threats of depopulation and ageing, the government is looking to new styles of agriculture that can boost productivity, sustainability and strengthen national food security....

Image: Han Chen, co-founder and CEO of ZeaKal, which helps crops capture more carbon and sunlight.

World Agri-Tech Innovation Summit Roundup

Photosynthesis breakthrough in corn – but can a ‘new type’ of ag follow?

By Oliver Morrison

After boosting oil and protein content in soybean with no drop in yield, US company ZeaKal has replicated its success with corn. It now wants to redefine the value proposition of crops for growers, industry, and consumers alike, it tells AgTechNavigator.

Image: Aphea.Bio has so far launched two products: a biostimulant seed treatment for wheat and a maize biostimulant. Image: Getty/Roelof Bos

How biostimulants can win where GMs didn't

By Oliver Morrison

Aphea.Bio’s recently appointed chairman Hadyn Parry predicts ‘huge’ growth for biological crop protection products. Biostimulants are GM-free of course, but the market is well-placed to avoid the mistakes of the past, he tells AgTechNavigator.

Are red nets an eco-friendly alternative to pesticides? GettyImages/Dougal Waters

Are red nets an eco-friendly alternative to pesticides?

By Donna Eastlake

A recent study has found that red nets are more effective than black or white nets in preventing onion thrips from damaging crops. So, could red nets be the solution environmentalists have been searching for to help reduce agricultural reliance on the...

‘Africa's becoming increasingly investable’: Sherief Kesseba. Managing partner at Climate Resilient Africa Fund (CRAF), speaking at last year’s World Agri-Tech summit in Dubai

AGTECH INVESTOR PROFILE

Are we at the dawn of African agri-tech innovation?

By Oliver Morrison

The continent’s agtech sector is rife with challenges but the potential rewards are huge, Sherief Kesseba, managing partner at Climate Resilient Africa Fund (CRAF), tells AgTechNavigator.

Quality assessment is an important part of the food production process. Image Source: Getty Images/Monty Rakusen

3 start-ups boosting food quality in Europe

By Augustus Bambridge-Sutton

Food quality technology plays a vital role both in ensuring that food is safe to eat, therefore reducing food waste, and providing insights around its health and composition. Three European start-ups tell FoodNavigator how technology can help them understand...

Eatable Adventures founder and CEO José Luis Cabañero

AgTech Investor Profile

Eatable Adventures on how technology can solve the ageing farmer timebomb

By Oliver Morrison

Agtech innovation is playing a critical role in addressing food security and environmental challenges. But it is also key to cracking the problem of an ageing farmer population threatening global agriculture, says Eatable Adventures founder and CEO José...

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