Tariffs and capital drought: A threat to APAC climate adaptation efforts?
Everyone knows we need to produce more food, with fewer resources. But how is Asia’s agri-food sector turning words into action, and what more urgently needs to be done?
Everyone knows we need to produce more food, with fewer resources. But how is Asia’s agri-food sector turning words into action, and what more urgently needs to be done?
A new report flags the growing demand for data, circular innovation and market access for precision bred commodities in the UK.
Dry chain technology is gaining importance as a scalable, practical solution to address seed storage challenges in tropical climates, according to a study by researchers in Europe, the Americas, the UK, APAC and Oceania.
Trump’s return to the White House is expected to have a significant bearing on the agtech sector. Here’s how.
Research led by the Chinese Academy of Agricultural Sciences (CAAS) has revealed that aesthetic grading, which focuses on the appearance of apples, leads to significant food losses without economically benefiting farmers.
Carbon farming in Europe is still a relatively new and emerging market, but Patrick Pagani, deputy secretary general of influential agricultural lobby group Copa-Cogeca says there is confidence that carbon credits will prove a viable income source for...
Farmers are not resistant change, says Phil Bicknell, CEO at the newly merged UK-Agri-Tech Centre. But the “three Cs” of communication, collaboration and cash are needed to help them adopt newer sustainable practices.
Progressive regulatory frameworks, together with more collaboration with data, are needed to scale effective innovation, says BASF’s Neil Key.
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Creating effective batteries is a critical part of renewable energy plans – and wine and coffee could hold the answer to cheaper, more efficient and more eco-friendly battery tech.
Terviva, the company aiming to plant 200 million pongamia trees over 10 years for food, feed and fuel, has received investment from Chevron Renewable Energy Group, as mining giant Rio Tinto also looks to pongamia as a feedstock for renewable diesel...
Innovation Insider: Country profile
Will Denmark’s unprecedented carbon tax be replicated in other countries? Or is it simply another example of its unique willingness to challenge the status quo?
Recoup’s prebiotic sparkling beverages hit the shelves at 420 Sprouts Farmers Market stores nationwide, as the company leans into gut health and regenerative agriculture claims to deliver consumer demands for functional and environmental benefits.
Beef and dairy companies put greater focus on claiming lower emissions through regenerative ag practices over embracing the concept holistically, a new report has found.
From regen ag to AI and biologicals… what’s hot and what’s not in agtech? This and much more was discussed at the World Agri-Tech Innovation Summit in London.
Sustainability report card
The meat giant’s climate ambitions are ‘unwavering’, according to its latest sustainability report. Is it making genuine progress or just hot air?
The Business Investment Financing Track (BIFT), a new window within the Global Agriculture and Food Security Program (GAFSP), aims to bolster inclusive, climate-smart, and nutritious food systems in the poorest and most vulnerable countries.
The French poster child of the insect farming industry has filed a safeguard plan after failing to find enough financing for its expansion plans. Can it find cash from some investors?
Sustainability report card
ADM's sustainability efforts are a competitive advantage and foundational to its purpose and growth strategy. But the company acknowledges areas for improvement, particularly in safety performance. Additionally, the agribusiness giant recognises the...
Smallholder farmers are set to receive training, resources and financing to increase the share of food that reaches the market in a new initiative that aims to help companies meet sustainability commitments and futureproof supply chains.
The US food giants have announced an innovative approach to address Scope 3 greenhouse gas emissions within their shared value chain.
Lloyds Banking Group and Soil Association Exchange have joined forces to offer what they call a ‘first of its kind’ environmental baselining assessment in a bid to create more sustainable and profitable farming practices.
Agtech investor profile
Investing at the dawn of Brazil’s agrifintech revolution has served as the basis of its success, says The Yield Lab Latam’s managing partner Kieran Gartlan.
Food giants are still lagging in their decarbonisartion efforts to meet high-level climate targets, according to analysis.
A new standard-setting playbook edited by Leaps By Bayer, the impact investment arm of Bayer, aims to spur innovation and investment across the sector.
Innovation Insider Country profile
After the crisis in funding in 2023, India’s agtech landscape is adjusting. But can investment be directed to the right places? Harry Holmes investigates.
Sea Gardener wants to transform the Nile Delta's shellfish sector into a sustainable, export-ready industry that boosts Africa’s food security.
The ‘next phase’ of agtech investments will need to prioritise farmer adoption and implementation in order to have a significant impact, as opposed to the development – and piloting – of countless new innovations.
Australia’s national science agency, CSIRO, is inviting start-ups and small to medium-sized enterprises with innovative agtech solutions to apply for the India Australia Rapid Innovation Start-up Expansion (RISE) Accelerator.
With only an estimated 3.3% of the UK’s farmed area currently practicing agroforestry, the supermarket has launched a new agroforestry initiative aiming to boost agroforestry adoption and help farmers integrate trees effectively while maintaining other...
Singapore-based DiMuto, which uses blockchain, AI, and IoT technologies to digitise and optimise the global agrifood supply chain, has announced it has successfully closed its Series A funding round, securing a total of US$5.9 million.
The start-up’s platform connecting each stage in the fresh produce supply chain has helped saved the equivalent to 655,000 meals, its first impact report shows.
ADM's latest regenerative agriculture report highlights significant progress and ambitious goals in expanding its programme. How does it plan to scale up from 2.8 million acres to the new 2025 target of five million acres globally?
3D printing offers effective, scalable way to remove harmful chemicals, according to scientists.
With farmers under the age of 35 making up just 9% of the US farming industry, PepsiCo Foods North America has launched the Planting Pathways Initiative (PPI) to expand opportunities in the sector.
Sustainability report card
Agribusiness giant Bunge has announced progress towards eliminating deforestation from its supply chains by 2025 in its 2024 Global Sustainability Report. But critics remain unconvinced.
A scientific breakthrough may pave the way for developing more climate-resilient cocoa trees, potentially ensuring the continued production of cacao-based products like chocolate.
US-based Denali, which turns food waste into valuable products such as fertiliser, renewable energy and biodiesel, has revealed a new collaboration with Walmart.
Merck Animal Health, known as MSD Animal Health outside North America, has completed its acquisition of Elanco's aqua business, a deal it claims will bolster its leadership within that sector.
Plant scientists in the UK are demanding clarity from the new government to unlock the potential economic and environmental benefits of new precision breeding techniques such as gene editing.
Strawberries are one of a wide range of crops impacted by the high temperatures of climate change.
Plenty is forming a joint venture with Mawarid, a subsidiary of Alpha Dhabi Holding, in a US$680 million deal to develop a network of indoor farms across Gulf Cooperation Council member countries over the next five years.
PepsiCo Europe has announced a long-term collaboration with crop nutrition company Yara aimed at providing farmers in Europe with crop nutrition programmes to help decarbonise the food value chain.
Co-op has unveiled plans to support its British farmers to adopt sustainable farming practices to boost sustainability and address future environmental issues.
As regen ag continues to gain momentum as a leading model for sustainable agriculture, a European study shows that consumers are curious to learn more. But the survey also serves to illustrate that the food system cannot be easily fixed. It faces complex...
Yes, its broad principles offer a promising path towards sustainable nutrition and food security for the future. But without a standard definition regen ag risks becoming a soon-disregarded fad, it has been warned.
Energy crops can be used for heat, electricity and even biofuels like bioethanol. They will become more important as the world transitions away from fossil fuels, say researchers from the University of Surrey in the UK.
There is fertile ground for agfintech growth in Latin America. But fragmentation of data remains a bottleneck for the sector’s growth.
A new report highlights the transformative potential of digital technologies to create a more sustainable, transparent, and resilient global agricultural trade system. But more guidelines, upskilling initiatives and standardisation of data are needed to...
Breweries are exploring the potential of Kernza: a carbon-sequestering perennial grain.