News and Analysis on Global Agri-Tech Innovation, Investment and Regulation
A breakthrough by scientists at the John Innes Centre and the Earlham Institute has revealed for the first time how “mother plants” pass environmental information directly to their developing seeds – a finding that could transform approaches to crop...
The European Commission has adopted the world’s first voluntary certification methodologies for permanent carbon removals, setting a global benchmark aimed at accelerating the deployment and scaling of carbon‑removal technologies – and opening new...
Global food production has nearly tripled since the early 1960s, but the greenhouse gas (GHG) emissions linked to this growth have not followed suit. A recent landmark study has revealed that the secret to this ‘decoupling’ of food and emissions is not...
Vietnam’s Trong Duc Cacao is working with Japan-based Tromsø to apply cocoa shell-derived biochar in a circular agriculture to boost farmer incomes and yields.
Indonesia’s Ministry of Marine Affairs and Fisheries (KKP) working with Japan to remove tariffs on tuna and skipjack to enhance competitiveness of its fisheries industry.