News
Sweaty cows offer solution to food security woes
Sweaty cows could help solve a number of global warming related food security issues, according to new research by the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS).
Archives for June 14, 2024
Blue Food Innovation Summit, London
Overcoming scaling challenges for emerging aquafeed ingredients: 'Industry must commit early for the long term'
Early-stage partnerships are vital for scaling alternative ingredients in aquafeed, concluded a panel at the Blue Food Innovation Summit in May.
Understanding of pellet binding properties key for use of fibrous co-products
A Netherlands-based project finds that including fibrous co-products in feed instead of cereals requires a better understanding of pellet binding properties.